Spring wedding flowers are flowers used for weddings that occur during the spring time. Usually they are light and fluffy. Spring wedding flowers evoke beautiful and happy memories of much awaited spring weddings, chiming church bells and beaming faces. Spring wedding flowers come with delicate petals and simple designs, and are used for decorations, in bouquets and as centerpieces. These flowers have the finest color choices, which include pale yellows, baby blues, tender lavenders, and soft greens.
Among the most cherished spring wedding flowers are roses, tulips and daffodils. Tulips, with their different pastel shades and the sunny colors of daffodils, complement other flower combinations in wedding bouquets. Pew bows of tulips and daffodils look delightful, and these flowers are no less attractive when showcased in vases. Lily of the Valley with its delicate blossoms and intoxicating smell, multi-colored calla lilies combined with maidenhair or lemon leaf, anemones used in bouquets and roses are other favorite spring wedding flowers.
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